Poultry rations include ROASTED soybean, not bean meal exposed to hexane. Sanders Road, Medora IL 62063. Store: (847) 852-7081. Forest Hill farm offers pasture-raised pork from our Gloucestershire Old Spots which graze certified organic pastures.

The BB turkeys will be raised on pasture in tractors like the Cornish Cross and supplemented with high protein feed. You can place your order online to be shipped to your door.

Website: www.mullerslanefarm.com. Our country does not have an infinite supply of soil, fertilizer, and water, and how we care for our resources determines the future. We offer a variety of natural pasture-raised meats including: 100% grass-fed beef, pastured poultry, and pastured pork. We raise and process pastured meat chickens on farm. Kinnikinnick Farm is a diversified, pasture-based farm on a smallholding in Northern Illinois. One click brings 100% grassfed goodness direct to your door. Sometimes we have interns or students who live with us and help with chores, projects, or running the house. To ensure the highest quality product and processing methods, we have partnered with Avon Locker Plant, a state inspected plant just 3 miles from the farm. | Nevada | New Market on Saturdays and always at the farm We raise grass finished beef, pastured chickens and eggs, vegetables, and pastured pork. Pastured Chicken: Cornish-Cross meat chickens are moved out to pasture from the brooder at three weeks of age. A farm is not defined by its size, but by the people who work on that farm every day; the people that pour everything they have into raising a quality product. Irish Grove Farms was established in We dont have a Bull right now, but certainly deal with all other kinds of S!. As of January 1, another layer of oversight has been added to the agriculture industrys use of antibiotics through the Veterinary Feed Directive (VFD). Intensive Grazing practices are used to produce naturally healthy grass fed beef. As for farm visits, letting people just wander around the farm has proven to be a really bad idea, but on the other hand, its hard to just drop what were doing to give a tour to drop-in visitors when the sun is marching steadily across the sky. educating producers and consumers about the importance of local, healthy, of Agriculture. Contact us at info@mcgrealfamilyfarm.com or give us a call at 563-245-1041 with any questions or to place an order. Crops include soybeans, popcorn, wheat, They found that they could raise more than they needed for themselves, so Joy of Illinois Farm was born. Meat is sold as individual cuts and bulk. Trail's End Organic Farm, Janet Morse, 20001 And that's the way we farm. Kinnikinnick Farm, David Cleverdon, 21123 Grade School Rd., Caledonia, IL 61011. Thanks for supporting local farms! E-mail: trailsend56@yahoo.com. We ship to all 50 states and currently offer . We do not ship and currently do not offer delivery. Website: www.plumriverfarm.com. Find local stores, restaurants, and markets that feature grass-fed products Tallgrass Beef Company, 107 consumers who insist on only the best foods The Log Cabin Ranch is a third-generation family farm in Southern Illinois striving to humanely raise happy, healthy animals and to regenerate our land one bite of grass at a timeall to create a better and healthier eating experience for your family and mine. We deliver to homes, food coops, and buying clubs in Iowa, Nebraska, and South Dakota. We will be taking 110 birds to Arthur for processing December 7, 2020. E-mail: info@mcgrealfamilyfarm.com. Honeysuckle Farm, Joe Conley, 2900 Conley Road, Morris, IL 60450. Nutritional content (618) 729-2004. that they are indeed "happy."). Id want to read the whole bill and think through its ramifications before supporting anything. your family. I have been in hen battery houses with long rows of small cages holding six hens each, also in farrowing houses for sows, and slatted floor facilities for growing cattle and hogs. Joy-of-Illinois Farm, Penny,1689 CR 400E, RR 3, Champaign We are not certified organic, but our sustainable methods and rotational grazing practices put us above and beyond organic. the Buying Club approach, They are the breed that the Pilgrims chose to bring with them to America in 1623. antibiotic-free foods available. Website: www.irishgrovefarms.com. Try McCluskey Brothers' grassfed beef and cheese, and maple syrup. Fresh Pasture Farms is a family-owned farm that produces wholesome pasture-raised products for your family. Devon ox or a wide variety of rare heritage chickens, turkeys and geese strolling We offer home delivery around our region, pickup at a growing number of locations, and UPS delivery to select zip codes (enter your zip code on our website to find the location nearest you). We feed our chickens organic flax which is shown to increase beneficial fatty acids in the eggs. We have never used gestation cratesour sows are very careful not to lay on their babies. Cage-free?

Our free-range laying flock is certified by Animal Welfare Approved. When we notice an animal not feeling well, the first thing we do is take its temperature (not unlike what you do for your children). (319) 442-3244. Loony Acres is a family-owned and operated farm in the far NW suburbs of Chicago. Sorry, we do not ship or deliver out of Illinois. should always be sustainably fished not We are simultaneously building our pastures and our grassfeeding skills. Download ithere. Our farming practices go beyond humane to happy, beyond conservation and beyond sustainable to regenerative. (815) 239-1325. Learn About IL Agriculture E-mail: scott@pasturesofprovidence.com. Pick up your order for free at any scheduled farmers market. Ever. Please contact us for more information or visit our website. The chicken tractors are moved on a daily basis or more if needed. Website: www.mintcreekfarm.com. Providence Farms doesnt just want to sell you food .

If our standards are Visit our website for details. We breed our cattle for traits that will help them finish on grass and naturally fight disease and parasites. 608-214-9342 (Kim) or 773-766-9178 (Linda). near Stillman Valley, IL. Beef, Illinois Restaurants, Stores, Markets We think of them as part of our family. a cutting order, if you have never done one before. Practices: We believe in raising our animals in a free-range, natural environment where the cattle can graze on green pastures. The farm is Animal Welfare Approved and certified grass-fed yearly by A Greener World Association. We're growing wholesome, healthy, flavorful food with sunshine, grass, and the rich organic soils of Shillelagh Glen Farms. should remain free of antibiotics and Beyond the Farm page. Like the cows, the chickens never receive antibiotics, hormones, or insecticides. It takes approximately 20 months to raise a calf to market weight. E-mail: Anita@hephzibahfarms.com. Farming is our lifestyle, and we strive to work in harmony with nature as we raise quality products for ourselves, our friends, and neighbors. With big stomachs, they do an excellent job of converting our pasture's seven varieties of mixed grasses and legumes into tasty, tender beef. Heritage Homestead Farms, LLC is a pasture-based family farm near Purdue University in West Lafayette, Indiana. Farm visits are welcome upon request by email. OUR GUIDING PRINCIPLES: We are not in the commodity beef business. The beef dry ages for 23 weeks before cutting and packaging to enhance texture and flavor. Our sustainable solar farming practices If you want to try our meat or are not interested in buying in bulk, we also have cuts available in our on-farm retail store. They are milk, cow butter and cheese), grass feedlot, but spend their time out on pasture with access to clean water We don't use any chemical fertilizers, pesticides, herbicides, hormones, or antibiotics on our land or in our animals. Call or text: (872) 205-0801. These are raised on pasture in hoop houses and moved daily. still farm our hayfield using Belgian draft We offer pasture-raised poultry, free range eggs and locally grown vegetables. Pork is available in the spring and fall in half or whole. During the growing season, our herd is moved once a day to a new salad bar slice of pasture. Products available: pork, beef, chicken, fish, maple syrup, and honey. Weekly home delivery service to Chicago and suburbs. E-mail: joyofillinois@yahoo.com. Website: www.CorianderFields.com. Plum River Farm is located in the rolling hills of Jo Daviess County, in the northwest section of Illinois. Shop at our self-serve farm stand open to the public every day from 10am7pm, fully stocked with all our meats.

Our farming philosophy is centered Shop

What are your views on extreme confinement and gestation crates for pigs? offer Pastured Chicken, Eggs, Grassfed Beef and "Pig-Happy Pork." fed beef, and pastured eggs. Keeping dairy cows safe, healthy and warm depends on more than the weather. When making these choices, we rely on a variety of resources, including our trusted pediatrician, the experience of family and friends, information from credible sources and good old fashioned parents intuition. We also encourage all buyers to visit the farm at least once per year to see Where Their Food Comes From and to Meet Their Farmer.. Raised on pasture with plenty of fresh air and sunshine, our animals never receive any GMO feeds or antibiotics. the ultimate one-stop shop for conscientious advance. We

E, higher in beneficial unsaturated fat, Johnson Buffalo Farm is operated by Ryan We do not ship or deliver at this time but do make pick-up as easy and convenient as possible for our customers.

pick-ups at the following locations: ILLINOIS LOCATIONS: Try our Lean Beef Snack teriyaki, jalapeno and regular flavors. (Pleasedon't look directly at the Coriander Fields, Mindy Cory, 8448 Paddock Hills Lane, Dorsey, IL 62021. We sell both pasture-raised chicken and duck eggs year-round when available. Phone: Chuck (608) 632-2762; Teddy (608) 632-4252; Ben (608) 632-6688. Come and See! Yes, we ship! BelieveHealthy We sell our beef, lamb and pork in bulk but also have a farm retail store where you can buy our farm-raised products by the cut. A limited number of both Bourbon Red and Royal Palm Heritage turkeys and our ducks are also sold after being processed at the same USDA processing plant. Our animals are processed at a small, family-run, USDA-inspected facility located only 15 miles from our farm, where they are dispatched quickly and humanely. Continuous grazing giving cattle continuous access to the same pasture for the entire season actually damages the pasture, weakens the plants and diminishes soil health. The hogs are in spacious runs, and we bring copious amounts of weeds and green stuff to them, in addition to hog feed for protein. (815) 572-4833. Penny carrying water tubs at Joy of Illinois Farm. 2022 Illinois Agricultural Association. Our meat is wrapped, frozen and labeled at locally owned USDA or state-inspected butcher shops. N 6th Avenue, Hoopeston IL 60942. Website: www.McCluskeyBros.com. We raise our beef on pasture and hay only, but our dairy cows and goats are fed a small amount of grain-based supplements (1/2 pound per goat per day while they're in milk and about 2 pounds of oats per day and some molasses for the dairy cows). except for extreme weather events eating green growing pasture, stockpiled All rights reserved. and shelter. We use management intensive grazing to ensure the highest quality pasture, and also for the health and sustainability of the land. Whole frozen pastured chickens available year-round. a food coop in the western suburbs of Chicago. E-mail: cdrvalleyfarm@gmail.com. Se habla un poquito espaol. ABC's of the VFD What does it mean for antibiotics in your food? Website: www.threespringfarms.com. They, too, are humanely raised. I make reservations for the slots we expect to need a year in advance! After growing for the spring, summer, and fall, animals are ready to become meat.

IL 61560. They love ragweed! Naomi's is a small, woman-owned farm in Bremen, Indianaclose to South Bend, Warsaw, Elkhart, Valparaiso, Peru and two hours from Indianapolis, West Lafayette and Chicagoand willing to deliver larger orders directly to you! We use organic and regenerative agriculture methods to produce delicious food with high nutrient density, integrity, and transparency. Muller's Lane Farm has fresh and dried herbs and vegetables for We grow high nutrient-density pastured Eggs, highly-pastured rich and tasty American Bresse Chicken, highly-pastured Duck Meat and Eggs, savanna-pastured Lamb, high antioxidant and phytonutrient Vegetables, Fruits, Herbs, Flowers, and more. Pork is available in wholes or halves. Our laying hens travel around the farm with an eggmobile that keeps them safe during the night and provides a place to lay their eggs. Buffalo is America's original red meat. or ranch near you on our, Tallgrass North 3609th Road, Ottawa IL 61350. Beef Company is raising cattle that roam (812) 572-4293. We raise range-raised pork outdoors on wooded pastures throughout the year. or hormones, and are always 100% grass fed. Website: www.thelogcabinranch.com. And since the vast majority of Americans still eat meat, the best way to do this is to shop from local farmers who care about the animals they raise far more than thehuge factory farmsand corporations who own so much of the food industry today. Johnson Buffalo Farm, Ryan Johnson, 425 and teach other farmers how to sell sustainable meats directly to consumers. Flying S Beef, Penny Shaw, 17594 East 500th Avenue, Palestine IL 62451. Tallgrass works with independent, family-owned farms The general population expects cheap food from the countrys efficient supply system. Our environmentally friendly and humane practices have been third-party verified by Known & Grown STL. They are supplemented with grower feed daily and then processed at a USDA certified processing plant in our region. Located near Penfield, IL (approximately 25 miles northeast of Champaign-Urbana), the Hesterberg family has a diverse customer base covering much of central Illinois.

N 800 E., Bloomington IL 61705, 1931 E-mail: info@nettlecreekfarmandpantry.com. Free-range, heritage bred turkey is available beginning in November. We raise whole broilers and turkeys with outdoor access to forage and supplement them with organic feed.

For every $100 of output created by livestock in Illinois, an additional $80 of economic activity is created outside the industry. Broad Branch Farm is run by Anita and Brian Stutzman Family Farm is My husband is supportive and helps with larger projects and sticky problems. | Iowa | Kansas It holds 600 chickens and is pulled onto fresh grass each day, keeping the floor fresh while leaving the fertilizer behind. Agriculture (CSA) shares that include a monthly assortment beef, pork,

Currently, we sell our products at our on-site farm stand and through a small vegetable/meat/egg CSA (Consumer Supported Agriculture). & Food Politics, Special Sale The milking goats are on pasture with supplemental grain. grown to about 26 months to ensure fully finished, juicy, flavorful meat. rich in nutrients and high in anti-oxidants. Crow Creek Valley. How did you first become involved in farming and your background? Grateful Graze began as a way to provide healthy food from healthy soil to local families. 61084. We move our pigs regularly to give them the freshest pastures while previous paddocks recover. need access to green pasture, bugs and

We buy-in grass-fed, grass-finished steers from Dietrich Ranch for whole-steer ground beef. Shire Regenerative Farm happy soil, happy plants, happy animals, healthy food. 4 Farm Moms and the Labels Theyre Not Buying. Illinois farm families donated more than 250,000 pounds of food to local food pantries in 2020. All of our animal feeds are certified organic and GMO-Free. Including lean beef in a heart-healthy diet For the first several years I sold my calves at the sale barn, weaning them at six months old, vaccinating them, and feeding grain. For these farm families, producing high quality meat and dairy products means providing important protein sources for their families and others. We have mostly black cattle, a mix of Angus and Hereford breeds that are well suited to this environment and have a proven record of quality.

If Chipotle would talk to me, I would tell them that standard practice on my farm is to treat pigs with antibiotics when they are sick, and only when they are sick. While the care we give them at each stage of life might be different, the level of care always remains our top priority. a small family farm that offers limited quantities of a wide variety Supplemented with locally milled non-GMO feed, they are rotated to fresh pasture daily. Organic farm, but all purchased inputs are Certified Organic, and we and wind energy. E-mail: eatright@attadalefarm.com. We are constantly working to enhance and re-mineralize the soils that feed the plants that feed the animals that feed you, the consumer. Farmers make significant investments to properly design livestock barns that protect the environment. Our bees help with all the pollinating of pasture and timber flowers as well as provide us with great pure raw honey. BelieveHigh document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Join our mailing list to receive the latest news and updates fromCrate Free USA..